MARC details
000 -LEADER |
fixed length control field |
01740nam a2200457 a 4500 |
001 - CONTROL NUMBER |
control field |
BDZ0001651948 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180923142008.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
980930r19991995enka 001|0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781840910582 (pbk.) : |
Terms of availability |
£12.99 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1840910585 |
Terms of availability |
21.35 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
StDuBDS |
Language of cataloging |
eng |
Transcribing agency |
StDuBDS |
Modifying agency |
StDuBDSZ |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
FOO |
Source |
ukslc |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
WBV |
Source |
thema |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
C |
Source |
thema |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
WBW |
Source |
thema |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.85 WAL |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.85 |
Edition number |
20 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Walden, Hilaire. |
245 10 - TITLE STATEMENT |
Title |
Sensational preserves / |
Statement of responsibility, etc. |
Hilaire Walden ; photography by David Gill. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London : |
Name of publisher, distributor, etc. |
Conran Octopus, |
Date of publication, distribution, etc. |
1999. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
144p. : |
Other physical details |
col. ill. ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
Originally published: 1995. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
520 8# - SUMMARY, ETC. |
Summary, etc. |
This book contains 250 recipes for sweet and savoury preserves of all kinds, plus a wealth of serving suggestions and uses. A comprehensive guide to preserving techniques is accompanied by a list of essential ingredients and equipment. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Jam. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery (Fruit) |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Canning and preserving. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food and Drink. |
Source of heading or term |
ukslc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery dishes & courses |
Source of heading or term |
thema |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Language & linguistics |
Source of heading or term |
thema |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery: Preserving & freezing |
Source of heading or term |
thema |
653 0# - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Preserves. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Gill, David. |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
170814 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10237914 |
b |
main |
c |
- |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Suppress in OPAC |
0 |
960 ## - PHYSICAL LOCATION (RLIN) |
Physical location, PLOC (RLIN) |
main |
Copies |
1 |
Cataloging date |
070307 |
Code1 |
- |
Code2 |
- |
Code3 |
- |
Code4 |
- |
Acquisition type - method of paying for the material |
p |
Claim – claiming activity |
a |
Estimated price |
20.66 |
Form – physical form |
b |
Fund |
none |
Order date |
2002-10-04 |
Order note |
- |
Order type |
f |
Receiving action |
- |
Received date |
2003-09-12 |
Receiving location |
a |
Billing location |
q |
Status |
a |
Temporary shelving location |
- |
Vendor |
star |
Language |
eng |
Country |
uk |
Volumes |
0 |
Millennium order record number |
.o10008561 |
961 ## - REQUESTOR & SELECTOR |
Foreign currency |
stg12.99 |
Note |
Expecting delivery, 22/8/03 |
-- |
OS, order recorded 8/11/02 |
Internal note |
claim1 was sent 01-08-2003 |
Selector |
Maureen Barry |
Locations |
main |
Funds |
none |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
1 |
Cataloger's initials, CIN (RLIN) |
021004 |
First Date, FD (RLIN) |
m |
Local |
a |
-- |
- |
-- |
0 |