MARC details
000 -LEADER |
fixed length control field |
03001nam a2200421 a 4500 |
001 - CONTROL NUMBER |
control field |
BDZ0001007203 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180923141739.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
961115s1997 cauabc f b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
95048916 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780673995605 (hbk.) : |
Terms of availability |
£20.99 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0673995607 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
StDuBDS |
Transcribing agency |
StDuBDS |
Modifying agency |
StDuBDSZ |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
YQAA |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
SCI |
Source |
ukslc |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
PS |
Source |
thema |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
PSG |
Source |
thema |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
576 VOL |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Volk, Wesley A. |
245 10 - TITLE STATEMENT |
Title |
Basic microbiology / |
Statement of responsibility, etc. |
Wesley A. Volk, Jay C. Brown. |
250 ## - EDITION STATEMENT |
Edition statement |
8th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Menlo Park, Calif. ; |
-- |
Harlow : |
Name of publisher, distributor, etc. |
Benjamin Cummings, |
Date of publication, distribution, etc. |
1996. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvii, 798p. : |
Other physical details |
ill. (some col.), map, ports. ; |
Dimensions |
29 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 00 - FORMATTED CONTENTS NOTE |
Miscellaneous information |
ch. 1. |
Title |
Introduction to microorganisms -- |
Miscellaneous information |
ch. 2 |
Title |
Laboratory equipment and procedures -- |
Miscellaneous information |
ch. 3 |
Title |
Bacterial morphology -- |
Miscellaneous information |
ch. 4 |
Title |
Properties of biological molecules -- |
Miscellaneous information |
ch. 5 |
Title |
Bacterial nutrition -- |
Miscellaneous information |
ch. 6 |
Title |
Bacterial metabolism -- |
Miscellaneous information |
ch. 7 |
Title |
Microbial genetics: gene function -- |
Miscellaneous information |
ch. 8 |
Title |
Bacterial genetics: DNA transfer -- |
Miscellaneous information |
ch. 9 |
Title |
Recombinant DNA and genetic engineering -- |
Miscellaneous information |
ch. 10 |
Title |
Control of microbial growth: disinfection and sterilization -- |
Miscellaneous information |
ch. 11 |
Title |
Surgical and medical asepsis -- |
Miscellaneous information |
ch. 12 |
Title |
Antimicrobial agents in therapy -- |
Miscellaneous information |
ch. 13 |
Title |
Classifications schemes for common procaryotes -- |
Miscellaneous information |
ch. 14 |
Title |
Unusual procaryotic cells -- |
Miscellaneous information |
ch. 15 |
Title |
Viruses -- |
Miscellaneous information |
ch. 16 |
Title |
Eurcaryotic microorganisms -- |
Miscellaneous information |
ch. 17 |
Title |
Infection and bacterial invasiveness -- |
Miscellaneous information |
ch. 18 |
Title |
Nonspecific host resistance -- |
Miscellaneous information |
ch. 19 |
Title |
Antigens and antibodies -- |
Miscellaneous information |
ch. 20 |
Title |
Measurement of antibodies and their role in immunity -- |
Miscellaneous information |
ch. 21 |
Title |
Cell-mediated immunity -- |
Miscellaneous information |
ch. 22 |
Title |
Hypersensitivities and transplantation -- |
Miscellaneous information |
ch. 23 |
Title |
Antisera and vaccines -- |
Miscellaneous information |
ch. 24 |
Title |
Relationships of humans and microbes -- |
Miscellaneous information |
ch. 25 |
Title |
Introduction to the pathogens -- |
Miscellaneous information |
ch. 26 |
Title |
Bacteria and fungi that enter the body via the respiratory tract -- |
Miscellaneous information |
ch. 27 |
Title |
Viruses that enter the body via the respiratory tract -- |
Miscellaneous information |
ch. 28 |
Title |
Pathogens that enter the body via the digestive tract -- |
Miscellaneous information |
ch. 29 |
Title |
Pathogens that enter the body via the genitourinary tract -- |
Miscellaneous information |
ch. 30 |
Title |
pathogens that enter the body via the skin or by animal bites -- |
Miscellaneous information |
ch. 31 |
Title |
Pathogens that enter the body via arthropod bites -- |
Miscellaneous information |
ch. 32 |
Title |
Microbiology of water and sewage -- |
Miscellaneous information |
ch. 33 |
Title |
Microbiology of food and milk -- |
Miscellaneous information |
ch. 34 |
Title |
Agricultural and industrial microbiology |
520 8# - SUMMARY, ETC. |
Summary, etc. |
The revised, eighth edition of this highly praised textbook comes with a new full-colour illustration programme and questions designed to promote critical thinking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology |
General subdivision |
Problems, exercises, etc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Science. |
Source of heading or term |
ukslc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Biology, life sciences |
Source of heading or term |
thema |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microbiology (non-medical) |
Source of heading or term |
thema |
653 0# - INDEX TERM--UNCONTROLLED |
Uncontrolled term |
Microbiology |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Brown, Jay C. |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
170814 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b1008180x |
b |
main |
c |
- |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Suppress in OPAC |
0 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
1 |
Cataloger's initials, CIN (RLIN) |
010831 |
First Date, FD (RLIN) |
m |
Local |
a |
-- |
- |
-- |
0 |