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Applying the science of Six Sigma to the art of sales and marketing / (Record no. 207638)

MARC details
000 -LEADER
fixed length control field 01718nam a2200409 i 4500
001 - CONTROL NUMBER
control field EBC3002555
003 - CONTROL NUMBER IDENTIFIER
control field MiAaPQ
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140831t20062007wiua o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780873896962
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC3002555
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL3002555
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10907787
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)891385617
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HF5438.4
Item number .P467 2007
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.8/101
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pestorius, Michael J.,
Relator term author.
245 10 - TITLE STATEMENT
Title Applying the science of Six Sigma to the art of sales and marketing /
Statement of responsibility, etc. Michael J. Pestorius.
Medium [electronic resource]
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Milwaukee, Wisconsin :
Name of producer, publisher, distributor, manufacturer ASQ Quality Press,
Date of production, publication, distribution, manufacture, or copyright notice 2006.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2007
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (144 pages) :
Other physical details illustrations, tables
500 ## - GENERAL NOTE
General note Includes index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sales management.
9 (RLIN) 773
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Selling.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Six sigma (Quality control standard)
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
9 (RLIN) 18
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Main entry heading Pestorius, Michael J.
Title Applying the science of Six Sigma to the art of sales and marketing.
Place, publisher, and date of publication Milwaukee, Wisconsin : ASQ Quality Press, 2006, c2007
Physical description xvi, 132 pages
International Standard Book Number 9780873896962
Record control number 2006025825
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3002555">https://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3002555</a>
Public note Click to View
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Date last seen Price effective from Koha item type
        TUS: Midlands, Main Library TUS: Midlands, Main Library Athlone Online 28/05/2019   eBook 28/05/2019 28/05/2019 Ebook

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