MARC details
000 -LEADER |
fixed length control field |
02086nam a2200445 i 4500 |
001 - CONTROL NUMBER |
control field |
EBC2011126 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MiAaPQ |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cnu|||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150424t20152015enka ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781782420149 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781782420231 (e-book) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(MiAaPQ)EBC2011126 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(Au-PeEL)EBL2011126 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(CaPaEBR)ebr11043765 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(CaONFJC)MIL768016 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)907609770 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MiAaPQ |
Language of cataloging |
eng |
Description conventions |
rda |
-- |
pn |
Transcribing agency |
MiAaPQ |
Modifying agency |
MiAaPQ |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP374 |
Item number |
.G563 2015 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
344.04232 |
Edition number |
23 |
245 00 - TITLE STATEMENT |
Title |
Global legislation for food contact materials / |
Statement of responsibility, etc. |
edited by Joan Sylvain Baughan. |
Medium |
[electronic resource] |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Cambridge, England ; |
-- |
Waltham, Massachusetts ; |
-- |
Oxford, England : |
Name of producer, publisher, distributor, manufacturer |
Woodhead Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice |
2015. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (245 pages) : |
Other physical details |
illustrations. |
490 1# - SERIES STATEMENT |
Series statement |
Woodhead Publishing Series in Food Science, Technology and Nutrition ; |
Volume/sequential designation |
Number 278 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Description based on print version record. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Packaging. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Packaging |
-- |
Law and legislation. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
9 (RLIN) |
18 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Baughan, Joan Sylvain, |
Relator term |
editor. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
Title |
Global legislation for food contact materials. |
Place, publisher, and date of publication |
Cambridge, England ; Waltham, Massachusetts : Oxford, England : Woodhead Publishing, c2015 |
Physical description |
xxiv, 220 pages |
Series data for related item |
Woodhead Publishing in food science, technology, and nutrition ; Number 278. |
International Standard Book Number |
9781782420149 |
Record control number |
2014957602 |
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) |
Corporate name or jurisdiction name as entry element |
ProQuest (Firm) |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Woodhead Publishing in food science, technology, and nutrition ; |
Volume/sequential designation |
Number 278. |
9 (RLIN) |
3517 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://ebookcentral.proquest.com/lib/aitie/detail.action?docID=2011126">https://ebookcentral.proquest.com/lib/aitie/detail.action?docID=2011126</a> |
Public note |
Click to View |