MARC details
000 -LEADER |
fixed length control field |
01988nam a2200385 a 4500 |
001 - CONTROL NUMBER |
control field |
EBC3378977 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MiAaPQ |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120217s2012 dcua sb 000 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
Canceled/invalid LC control number |
2012007112 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9780309221542 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9780309221559 (e-ISBN) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(MiAaPQ)EBC3378977 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(Au-PeEL)EBL3378977 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(CaPaEBR)ebr10565364 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(CaONFJC)MIL365321 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)794430139 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MiAaPQ |
Transcribing agency |
MiAaPQ |
Modifying agency |
MiAaPQ |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RC628 |
Item number |
.I57 2012 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
362.1963/98 |
Edition number |
23 |
110 2# - MAIN ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Institute of Medicine (U.S.). |
Subordinate unit |
Committee on Accelerating Progress in Obesity Prevention. |
245 10 - TITLE STATEMENT |
Title |
Accelerating progress in obesity prevention |
Medium |
[electronic resource] : |
Remainder of title |
solving the weight of the nation / |
Statement of responsibility, etc. |
Committee on Accelerating Progress in Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies ; Dan Glickman ... [et al.], editors. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Washington, D.C. : |
Name of publisher, distributor, etc. |
National Academies Press, |
Date of publication, distribution, etc. |
c2012. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvi, 462 p. : |
Other physical details |
ill. (some col.) |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The vision -- Assessing the current situation -- Goals, targets, and strategies for change -- Study approach -- Physical activity environments -- Food and beverage environments -- Message environments -- Health care and work environments -- School environments -- Answering questions about leadership priortization and assesment with a systems perspective. |
533 ## - REPRODUCTION NOTE |
Type of reproduction |
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Obesity |
General subdivision |
Prevention |
Geographic subdivision |
United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Needs assessment |
Geographic subdivision |
United States. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Glickman, Dan. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
ProQuest (Firm) |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3378977">http://ebookcentral.proquest.com/lib/aitie/detail.action?docID=3378977</a> |
Public note |
Click to View |