MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01515pam a2200337 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
IeDuTC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180529160753.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
011112s2002 enk 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0582452716 (pbk.) : |
| Terms of availability |
£19.99 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
StDuBDS |
| Modifying agency |
IeDuTC |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.95068 COU |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cousins, John. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food and beverage management. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2nd ed. / |
| Remainder of edition statement |
John Cousins, David Foskett and Cailein Gillespie. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Harlow : |
| Name of publisher, distributor, etc. |
Prentice Hall, |
| Date of publication, distribution, etc. |
2002. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 329 p. ; |
| Dimensions |
25 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Previous ed.: / John Cousins, David Foskett and David Shortt. 1995. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 1# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1.Food and beverage operations and management -- 2.Developing the consumer-product relationship -- 3.Food production -- 4.Beverage provision -- 5.Operational areas, equipment and staffing -- 6.Food and beverage service -- 7.Appraising performance and making strategic decisions. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food service management |
| Geographic subdivision |
Great Britain. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hospitality industry |
| General subdivision |
Management |
| Geographic subdivision |
Great Britain. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurant management |
| Geographic subdivision |
Great Britain. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Foskett, David, |
| Dates associated with a name |
1951- |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gillespie, Cailein. |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
|---|
| a |
170814 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10381132 |
| b |
main |
| c |
- |
| 960 ## - PHYSICAL LOCATION (RLIN) |
|---|
| Physical location, PLOC (RLIN) |
main |
| Copies |
2 |
| Cataloging date |
070307 |
| Acquisition type - method of paying for the material |
p |
| Estimated price |
46.51 |
| Form – physical form |
b |
| Fund |
hot |
| Order date |
2006-10-18 |
| Order type |
f |
| Received date |
2006-11-10 |
| Receiving location |
a |
| Billing location |
q |
| Status |
a |
| Temporary shelving location |
p |
| Vendor |
daw |
| Language |
eng |
| Volumes |
0 |
| Millennium order record number |
.o10055642 |
| 961 ## - REQUESTOR & SELECTOR |
|---|
| Foreign currency |
stg31.99 |
| Note |
Not yet Published. Due 01/04/07 |
| Selector |
John Lydon |
| ISBN Pick |
|
| -- |
Order printed 19-10-2006 14:24 |
| Locations |
main |
| Funds |
hot |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
0 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Operator's initials, OID (RLIN) |
0 |
| Cataloger's initials, CIN (RLIN) |
061018 |
| First Date, FD (RLIN) |
m |
| Local |
a |
| -- |
- |
| -- |
0 |