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Foodservice and restaurant marketing /

Reid, Robert D.

Foodservice and restaurant marketing / Robert D. Reid. - Boston, Mass. : CBI Pub. Co., c1983. - vii, 312 p. : ill. ; 25 cm.

Includes bibliographies and index.

ISBN: 9780843622638 : $21.95 0843622636

LCCN: 82012910

Subjects--Topical Terms:
Food service--Marketing
Restaurants--Marketing
Marketing.
Food service.
Restaurants, lunch rooms, etc.

LC Class. No.: TX911.3.M3 / R44 1983

Dewey Class. No.: 641.31 REI

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