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Safety evaluation of certain food additives and contaminants

Safety evaluation of certain food additives and contaminants [electronic resource] / prepared by the Sixty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). - Geneva : World Health Organization, 2008. - v, 471 p. : ill. - WHO food additives series, 59 0300-0923 ; . - WHO food additives series ; 59. .

Includes bibliographical references.


Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.




Food additives--Toxicology.
Food contamination.
Carotenoids.


Electronic books.

TX553.A3 / S24 2008

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