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Risk assessments of Salmonella in eggs and broiler chickens interpretive summary.

Risk assessments of Salmonella in eggs and broiler chickens interpretive summary. [electronic resource] : - Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, c2002. - xxiv, 302 p. : ill. - Microbiological risk assessment series, 2 1726-5274 ; . - Microbiological risk assessment series ; 2. .

Includes bibliographical references.


Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.




Salmonella.
Salmonella enteritidis.
Salmonella infections in poultry.
Broilers (Chickens)--Microbiology.
Eggs as food.
Health risk assessment.
Food contamination.


Electronic books.

QR201.S25 / R542 2002

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