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Clinical sports nutrition /

Burke, Louise, 1959-

Clinical sports nutrition / Louise Burke & Vicki Deakin. - Fifth edition. - New York : McGraw-Hill, 2015. - 500 pages ; 24 cm

Includes index

1.Physiology of sports. Ronald J. Maughan and Susan M. Shirreffs -- 2.Dietary assessment of athletes: clinical and research perspectives. Vicki Deaking, Deborah Kerr and Carol Boushey -- 3.Physique assessement of the athlete. Greg Shawm Alisa Nana and Elizabether Broad -- 4.Protein. Daniel Moore, Stuart Phillips and Gary Slater -- 5.Energy requirements of the athlete assessment and evidence of energy efficiency. Melinda M. Manore and Janice L. Thompson -- 6.Weight loss and the athlete. Helen O\'Connor, Alexandra Honey and Ian Caterson -- 7.Making weight. Janet Walbert Rankin and Jennifer Gibson -- 8.Eating disorders and disordered eating in athletes. Nikki A. Jeacocke and Katherine A. Beals -- 9.Bone, calcium, vitamin D and exercise. Deborah Kerr and Enette Larson-Meyer -- 10.Prevention, detection and treatment of iron depletion and deficiency in athletes. Vicki Deaking and Peter Peeling -- 11.Micronutrients, vitamins, minerals and antioxidants. Mikael Fogelholm -- 12.Preparation for completion. Louise Burke -- 15.Competition fluid and fuel. Asker Jeukendrup, James Carter and Ron Maughan -- 16.Supplements and sports foods. Louise Burke and Louise Cato -- 17.Nutritional issues for young athletes, children and adolescents. Ben Desbrow and Michael Leveritt -- 18.Nutrition issues for the master athlete. Pegter Reaburn, Thomas Doering and Nattai Borges -- 19.Special needs: the athlete with disabetes. Pat Phillips and Vicki Deakin -- 20.Athletes with gastrointestinal disorders, food allergies and food intolerance. Jeni Pearce and Stephanie Gaskell -- 21.Special needs: the Paralymic athlete. Elizabeth Broad and Siobhan Crawshay -- 22.Immunity, infective illness and injury. Gary Slater, David Pyne and Kevin Tipton -- 23.Medical and nutritional issues for the travelling athlete. Ryan Kohler -- 24.Altitude, cold and heat. Megan L. Ross and David T. Martin -- 25.Catering for athletes. Fiona Pelly and Joanne Mirtschin.

This text contains nutrition information, coupled with advice on how to apply sports nutrition guidelines in a clinical or practical framework.

9781743073681 (pbk.) : £54.99 9781743073681


Exercise--Physiological aspects
Physical fitness--Nutritional aspects
Athletes--Nutrition
Sports--Physiological aspects
Health and Wellbeing.
Medicine: general issues
Sports injuries & medicine

TX361.A8

613.2088796 BUR

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